Leaflets:
Food Safety

The list below shows the various food safety related leaflets that the Public Protection Team can provide. Click on any of the leaflet titles to be taken to the online leaflet order form, where you can select the leaflets you would like to receive.

Some of the leaflets below are available to view online in PDF format.

Fitness to Work (203kb)

This leaflet outlines your responsibilities as a Food Handler and contains a checklist for good hygiene practice. Produced by the Department of Health.

Think Before You Import Food (428kb)

Advice for food importers. Produced by the Food Standards Agency.

A Guide for Businesses (1,078kb)

This booklet is for restaurants, cafes and other catering business, as well as shops selling food. It provides information regarding the laws that affect food businesses, plus details on good food hygiene practice. Produced by the Food Standards Agency.

Preventing Food Poisoning - Good Hygiene at Home (491kb)

This leaflet provides details of the four main things to remember for good food hygiene. Produced by the Food Standards Agency.

Starting Up a Catering Business Leaflet

Starting Up - Your First Steps to Running a Catering Business (523kb)

This booklet provides details of the main things to consider when setting up a restaurant, cafe, or other catering business. Produced by the Food Standards Agency.

Training Courses 2007 Programme

Training Courses to Suit Your Business - Course Programme

This leaflet provides details of the training courses in food safety and health and safety run by Wealden District Council.

Leaflets: Food Safety